Parsa Kabob
A halal Afghan, Persian and Turkish kebab kitchen on Macleod Trail operating alongside its own butcher and grocery counter, so the meat used in the kitchen is sourced right on site. Halal meat is used throughout as standard for Afghan and Persian cooking, with the in-house butcher rather than a separate third-party certifier. Shop while you are there The attached grocery section is worth browsing if you want to pick up halal cuts to cook at home after the meal. Few kitchens on this map let you do both in one stop. A young rating Only 42 Google reviews so far, and they are mixed: warm praise for the service alongside a report of a chapli kebab arriving cold. Worth knowing this is a newer entry without the long track record most of the kitchens around it have. Good to know Good for children, reservations accepted. Vegetarian options, with lunch, dinner and dessert served. Dine in, take out or order for delivery.
