Spice Hut
Pakistani restaurant at 6554 4 St NE, just west of Deerfoot Trail, in business for more than two decades. The halal status of the meat isn't stated, so ask the staff before you order. The haleem, nihari and seekh kebab are what the kitchen is known for. Start with the fish pakora or the mixed grill platter, then add the butter chicken or the tarka daal. If you like heat, try the tikka masala or the vindaloo, while the butter chicken is the mild pick. Get a naan as well: it comes from the clay oven, and you can watch it being made. The lunch special is the cheapest way to eat here. It is a popular dine-in spot for families and groups, and takeout is a big part of the business. Reservations are taken, and there is free parking and wheelchair access.
